Easy 3 Ingredient Biscuits!

Facebook is dangerous. Not only for obvious addiction reasons, but because just the other day, there I am innocently scrolling a long and all of a sudden I see a picture of flaky, extremely moist looking biscuits. Titled “7-up Biscuits”. How this came into my feed I do not know, but boy was I thankful it did! The biscuits had almost a million “likes” on Facebook, and a cajillion (if that’s even a word) comments from people raving about them. I was intrigued! They called for 4 ingredients:
Bisquick
7-Up
Sour cream
Butter

I was like what? How does this work? But boy the picture made me believe it. So of course, the next available opportunity I had, I picked up the ingredients at the store. I’m big on inputting healthier options at any turn, I can lower the fat and sugar in recipes with easy substitutions, so for this recipe, I did. Here goes:

Hands on time – 5 min (no joke!)
Baking time – 20-25 min
Total time – 30 min (so great right!)

Lightened Up Biscuit Ingredients:
4 cups Bisquick (or homemade Bisquick”)
1 cup light sour cream (I used Tillamock)
1 cup diet 7-Up
1/4 cup (approx) butter for greasing the pan

For step by step instructions check out my snapguide … Easy 3 Ingredient Biscuits!

I popped these babies in the oven the other night, and bam! 20 minutes later I couldn’t stop “tasting” them. So delicious! I highly recommend them, and the health changes, although totally minor, did not make a difference in over all taste. These would go great with any dinner, maybe even topped with jam or fried eggs for breakfast.

What do you think? 🙂

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Mmmm mmm good!

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For a homemade Bisquick recipe check out … Homemade Bisquick

Happy baking!!
Xoxoxo

Rikki
LittleSisterSweets

Published by littlesistersweets

Hi there! My name is Rikki. I have a little bit of an addiction to baking. I create my own recipes, but love to bake the classics. Nothing ever beats how your grandma makes something! Hope you enjoy my recipes, and maybe even try them out for yourself! Tootaloo! ~Rikki

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